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Strawberry Dessert

September 3, 2015 by Kari Eliason

Recipe Details

Cook Time: 15 Minutes
Ingredients:
  • White cake mix (eggs and oil to make)
  • 2 cups powdered sugar – divided
  • 8 oz cream cheese
  • 1 pint whipping cream
  • Strawberry Danish Dessert
  • Sliced strawberries

Fill 1 large jelly roll pan or 2 9×13 pans with cake mix. (The cake will be thin)

Bake at 350° for 15 mins.

  1. Mix with beater:
    • 1 cup powdered sugar
    • 1 – 8 oz pkg cream cheese
  2. Beat together:
    • 1 pint of whipping cream
    • 1 cup powdered sugar
  3. Whip together until stiff
  4. Blend 1 & 2 together. Spread over cooled cake.
  5. Make Danish Dessert according to pudding directions. (Or use Marie’s Strawberry glaze). Stir in sliced strawberries.
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