Start by creaming together butter and sour cream, vanilla, and salt. Slowly add powdered sugar. When it gets so thick its not frosting-like, add a splash of milk. Alternate this process until your frosting is the desired consistency. Add 1 drop of red food coloring and whip on high for 1 minute.   Keep cookies […]

Cream Cheese frosting for Cinnamon Rolls: 2 cubes butter, softened 8 oz cream cheese, softened 4 cups powdered sugar 2 tsps vanilla Beat cream cheese and butter.  Slowly add powdered sugar.  Add vanilla and cream. Pinterest Facebook Twitter LinkedIn

Orange Cream Cheese frosting for Orange Rolls:  8 oz cream cheese, softened 4 tbsp butter, softened 2 tbsp orange zest 4 tbsp fresh orange juice from orange 5 cups powdered sugar Beat cream cheese, butter, orange peel, and orange juice until creamy.  Beat in powdered sugar until smooth. Pinterest Facebook Twitter LinkedIn