Recipe Details
Cook Time: 40 Minutes
Ingredients:
- 1 can peaches or one quart – juice and all
- 1 cup flour
- 1 cup sugar
- 1 tsp soda
- ½ tsp salt
- 1 handful of brown sugar
- 1 handful of coconut
- Chopped nuts
1 can peaches or one quart – juice and all
1 cup flour
1 cup sugar
1 tsp soda
½ tsp salt
Combine all together and mix well. Put in a 9×13 greased pan.
Sprinkle on top:
1 handful of brown sugar
1 handful of coconut
Chopped nuts
Bake 30-40 minutes in a 350° oven. Serve with whipped cream or ice cream.