Honey Orange Teriyaki Marinade April 20, 2020 by Kari Eliason Recipe Details Prep Time: 5 minutes Cook Time: 24 Hours Ingredients: 1 cup Yoshida's sauce 1 cup orange juice 6 tablespoons honey 1 tablespoon olive oil Mix in bowl. Place in bag with chicken or steak for 24 hours ideally, or as long as possible. Pinterest Facebook Twitter LinkedIn