Kari's Recipes

  • Breakfast
  • Breads
  • Desserts
    • Cakes
    • Cookies
    • Frosting
    • Candy
    • Ice Cream
    • Pies
  • Frosting
  • Main Dish
  • Salads
  • Sauces, Dressings, and Dips
  • Side Dishes
  • Soups

Crockpot Christmas Crack

September 4, 2015 by Kari Eliason

Recipe Details

Prep Time: 15 Minutes
Cook Time: 2 Hours 30 Minutes
Ingredients:
  • 1 - 16 oz. Jar of Unsalted Peanuts
  • 1 - 16 oz. Jar of Salted Peanuts
  • 1 - 12 oz. Bag of Semi-Sweet Chocolate Chips
  • 1 - 12 oz. Bag of Milk Chocolate Chips
  • 2 - 10 oz. Bags of Peanut Butter Chips
  • 2 - 1 lb. Pkgs. of White Almond Bark or Vanilla Candy Coating

Layer all ingredients in a large crockpot (starting with peanuts). Turn the pot on low, cover with lid, and leave sitting for 2 hours. Then, remove lid and stir to combine. Replace lid and leave sitting for another 30 minutes. Stir again and then spoon mixture on to wax paper or non-stick aluminum foil. Allow to harden for at least 1 hour. Enjoy!

  • Pinterest
  • Facebook
  • Twitter
  • LinkedIn

Find a Recipe

© 2025 Kari's Recipes · Las Vegas Web Design ·